Dine al fresco on the front and side veranda of the Villa, just as visitors did nearly a century ago! Bring your friends and create a memorable, delicious experience in this lovely setting.
2018 Summer Luncheons
August 29, 2018
Summer Luncheon, August 29: Crêpes Filled with Coq au Vin
- Wild mushroom ragout vol-au-vent
- Crêpes Filled with Coq au Vin with rice pilaf jardinière and green beans amandine
- Classic mousse au chocolate
Fashions by: Blue Illusion (Los Gatos)